The Best Goat Milk Ninja Creami Recipe

Last summer on impulse I purchased a Ninja Creami. With plenty of goat milk, I figured why not?

I knew I wanted to use our delicious, high fat Nigerian Dwarf Goat milk in my recipe, and most recipes are designed for lower fat cow milk, with many calling for the addition of cream cheese and nearly as much heavy cream as milk.

After experimenting, I feel I have found the easiest, best goat milk Ninja Creami vanilla ice cream recipe, that can easily accomodate add-ins, syrup, and other goodies.

Goat Milk Vanilla Ice Cream with the Ninja Creami

Ingredients (For 2 containers)

• 3 cups goat milk (we use our raw Nigerian Dwarf milk)

• 1/2 cup heavy whipping cream

• 1/3 cup sugar

• 1 tbsp vanilla extract

Mix all ingredients until sugar is mostly dissolved and incorporated. Pour half into each Creami container. Freeze for 12 hours for soft serve consistency, 24 for hard ice cream. Process on ice cream setting, add mix-ins if desired. Enjoy!